Chocolaty body with notes of spices, nuts & fruitiness
ANDER Vietnam Dak Lak 100%
17,95 €
In stock
region _____ dak lak province, Vietnam
terroir _____ mekong delta
producer _____ truong minh thang
genetics _____ trinitario hybrids b14
farming ____ cocoa trees intercropped with pomelo, longan, banana
200g ground dark chocolate min. 65% cocoa solids.
made with light roasted cacao beans (never cacao powders)
vegan, artificial-free and no additives what so ever.
ABOUT ANH EM CACAO CO.
Farmers and their communities benefiting from award-winning cacao.
Cacao was introduced to Vietnam in the late 1800’s, but it's only since the 21st century that it started to be cultivated on a more professional level. In the Dak Lak Province, cocoa is typically grown alongside coconut and fruit trees such as pomelo, banana and longan. Anh Em Cacao Co. was founded in 2017 by two school friends, Truong Minh Thang and Nguyen Duy Thong, who realized that the quality of the cocoa produced in Dak Lak could be improved. They did research on microbial biodiversity and post harvesting processes to optimize the flavour potential of the beans. It would become the basis for some of the award winning chocolate they produced through their brand Tbros. By achieving this quality they are able to pay premium prices to the farmers and support their communities.
